THE ALPRO FOUNDATION NEWSLETTER
_grafix/editor/file/ALP_UK_LR1001.pdfThe Alpro Foundation newsletter is published in 4 languages (English, French, German and Dutch) and is distributed to dieticians and doctors.
MARCH 2010 - Plant Nutrients and cardiovascular health
Ian Rowland, Andrew Salter, Julie Lovegrove, David Jenkins
PREVIOUS NEWSLETTERS
MARCH 2010 - Plant Nutrients and cardiovasculare health
Ian Rowland, Andrew Salter, Julie Lovegrove, David Jenkins
NOVEMBER 2009 - Health benefits of plant proteins and fibers in human diets
Yi Lin, Inge Huybrechts, Stefaan De Henauw
MAY 2009 - Report of the Winners of the first Alpro Foundation Award for Masters.
NOVEMBER 2008 - A vegetarian diet and cardiovascular health
Dr J. M. Geleijnse, epidemiologist. Division of Human Nutrition, Wageningen University, The Netherlands
MAY 2008 - Report on the 5th International Congress on Vegetarian Nutrition in Loma Linda, California, March 4-6, 2008
Katharina Bernsmeier, Lena Wagner Justus-Liebig-University, Giessen, Germany
NOV 2007 - The effects of foods and food components on satiety
Dr. Clare Lawton and Dr Louise Dye. Human appetite research unit, Institute of Psychological Sciences, Faculty of Medicine and Health, University of Leeds
MAY 2007 - 7th International Soy Symposium: Role of Soy in Health & Disease Prevention
Dr. Michele Sadler, Consultant Nutritionist and Medical Writer
DEC 2006 - Dietary Approaches for Atherosclerosis Prevention: Vegetable Protein
Dr. Michele Sadler, Consultant Nutritionist and Medical Writer
Download the newsletter here - English version
MAY 2006 - Dietary Changes have decreased Cardiovascular Diseases at World-Record rate in Finland
Heikki Karppanen, M.D., Ph.D., Professor of Pharmacology, Institute of Biomedicine, University of Helsinki
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DEC 2005 - Appetite Regulation by Nutrients, When Gut Peptitudes Dialogue with the Brain...
Nathalie M. Delzenne, Patrice D Cani, Unit of Pharmacokinetics, Nutrition and Toxicology, PMNT-7369 School of Pharmacy, Université Catholique de Louvain
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MAY 2005 - Soy & Health 2004, Clinical Evicence Dietetic Epplications
Dr. Michele Sadler, MJSR Associates, UK
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DEC 2004 - Highlights of the XXII International Conference in Polyphenols, Focus on Soy & Isoflavones
Kristiina Wahala, Ph.D., Prof., Laboratory of Helsinki, Finland
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MAY 2004 - Cardiovascular Diseases, Austria Compared to other Countries
Prof. Dr. A. Rieder, Institut für Sozialmedizin, University Vien
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DEC 2003 - Secondary Plant Substances, State of Research
Prof. Dr. Helmut Heseker, University of Paderborn, Germany
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MAY 2003 - Nutrition and Immunity, Fundamental for Human Survival and Health
Prof. R.K. Chandra, Université Internationale des Sciences de la Santé, Crans-sur-Sierre, Switzerland
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