Conferences & Symposia

06.11.2019 - Maastricht

Plant-based eating: the way forward for health and climate

date and time
6 November 2019: 9:00 - 12:00
location
Maastricht

Programme

name
The effect of a plant-based diet on liver and adipose tissue health
speaker
Prof. Lydia Afman, University of Wageningen, NL
name
The effect of soya foods on cognitive function and menopausal symptoms in postmenopausal women
speaker
Dr. Pamela Magee, University of Ulster, IR
name
Using the full potential of a plant-based diet - but how to do it? Strategies of the Healthy Lifestyle Community project in Billerbeck, Germany
speaker
Prof. Dr. Heike Englert, Fachhochschule Münster, DE
name
Sustainability of Plant-Based Eating Patterns
speaker
Prof. Em. Harry Aiking – VU Amsterdam, NL